‌Updates for Campus Hard Closure during Finals Week

May 3, 2024 - 6 p.m.

Dear Students and Colleagues,

The University continues the hard closure of campus through May 12. Access to campus is restricted, and individuals are not permitted to enter or be on campus without prior authorization. Updated information is available about resources available during finals week. 

The University will hold Commencement ceremonies at three off-campus locations on Saturday, May 11, 2024. They will take place concurrently in the Sapphire Palace at the Blue Lake Casino, the Eureka Theater, and the Eureka High School Auditorium. Each of the venues has the capacity to accommodate all of the registered graduates’ anticipated guests.

 See more at humboldt.edu/emergency.

Course at a Glance

Course:
Sparkling Holidays: Discover the World of Bubbles
Date:
November 1
Location:
In-person: Registration closed
Cost:
$65

Sparkling Holidays: Discover the World of Bubbles

44080: Registration closed

With Pam Long, Wine Educator

The last few years we’ve offered Sparking Holidays as an online Sip-in-Place class. This fall we will be presenting this fun and informative session in-person at Wrangletown Cider Company & North Story Wines in Freshwater.

Join us as we dive into the world of bubbles — exploring some of the most popular, delicious, and surprisingly inexpensive fizzy quaffs from around the globe.

During the fall, the wine retail shelves are stocked with loads of sparkling wines for consumers getting ready for holiday feasts and festivities.

This class will not only help you discover a new affordable favorite, but it is also designed to help you confidently navigate the many sparkling wine choices.

The instructor will guide you through two comprehensive sparkling wine flights while you nibble on perfectly paired cheeses and charcuterie.

Wed., Nov. 1   •   6-8 p.m.
In-person: Wrangletown Cider Company & North Story Wines, Arcata
$65 (includes wine tastings)   •   Class #: REGISTRATION IS CLOSED.

Pam Long

Pam Long

A former wine industry professional, Pam Long’s areas of expertise include wine education, wine judging, national and direct-to-consumer sales, event planning and hospitality management. She is currently studying for her master of wine diploma through the Wines & Spirits Education Trust (WSET).