Program at a Glance

Field trips, tastings, and lunches included.
Admission Cycle: 
Course series begins each spring. Classes may be taken individually.

From Vine to Table: Wine Studies Certificate Program

Taking aspiring wine professionals from novice to in-the-know.

Four one-day courses, in-person with local experts. Courses include field trips, tastings, and lunches.

Earn a certificate when you complete the series.



Class Title Class # Credits Start Date
From Vine to Table Wine Certificate Program - 4-Course Series
Spring 2019
March 9
Wine Sensory Evaluation & Service
March 9
Marketing Wine in Humboldt County & Beyond
Spring 2019
April 6
Winemaking 101
Spring 2019
May 4
Viticulture 101
Spring 2019
May 18