With Wil Franklin
Develop your understanding of the basic craft of smaller-scale winemaking; explore methods of producing wines of balance and complexity; and gain hands-on experience in a commercial winery. This is an intensive one-day course spent at a local winery learning in a hands-on environment. Lunch and a local wine tasting are included.
Sat., April 27 • 9 a.m.-4 p.m.
Wrangletown Cider Company, Arcata
$150 • Class #: 27017